The Latin name for mimosa is Acacia, but in the Netherlands we also call mimosa herb-stir-me-not. Again, there are many different species, such as the most famous Mirandol, Gaulois and Clair de Lune, Floribunda. They all have fine yellow flower plumes.
Lorenzi supplies several mimosa species to Greenflor:
– Baleana: this mimosa variety is widely sold in the period leading up to Christmas. This is especially appreciated as green cutoff. The blue-grey glow makes this product unique!
– Mirandol; this is the more well-known mimosa, characterized by its blissful smell and excellent shelf life. These are available from 15 December to 8 March.